Rheon V4 Pizza Sheet Line
V4 Line Series
V4 Pizza Sheeting Line.
Handmade quality in industrial production: The Rheon lines offer efficient production of high quality breads.
Complete dough dividing and weighing lines by Rheon for mid-sized and industrial manufactures of bread and other dough products feature the most advanced technology for forming and portioning like the Gravimetric® Method. Our patented V4 Stress Free system® protects the dough from any damage.
Production line for making a dough sheet such as Pizza, Focaccia, Pita and other flat bread products.
This pizza line is composed in short length line configuration and without resting process after shaping.
Only after the launching of Stress Free system, this revolution of Pitta production is realized.
Capacity
| Dough Output: | 2000kg/h |
We offer an assortment of lines according to desired production capacity.
The production capacity varies according to the final dough thickness,
Width formula and state of fermentation.